Spinach Dip

Ingredients:
Spinach (2 cups)
Yogurt (1 1/2 cup)
Milk (1/2 cup)
Salt to taste
Black pepper (1/2 tsp)
Cumin seeds (1/4 tsp)
Red chillies ( 2 )
Cooking oil (1tsp)


Preparation:

• Take a pan add 1tsp oil , 1/2 tsp cumin seeds , 2 red chillies , 2 cups fresh spinach leaves and cook for 5 mins till the spinach is cooked well.
• In a blending jar add 1 1/2 cup of yogurt ,1/2 cup of milk , Salt to taste , black pepper ,cooked spinach and blend it smooth.
• Spinach dip goes well with any crakers, bread and vegetables.