Tuesday, March 9, 2010

Zucchini Curry

Ingredients:
Zucchini (2 medium size)
Onion (1 whole)
Green Chillies (3 chillies)
Salt to taste
Coriander powder(1 tbs)
Cilantro

Preparation:
  • Peel the skin on zucchini and finely chop.
  • Heat medium size pan with oil,add cumin seeds and mustard seed onions,green chillies.
  • When onions are fried add turmeric powder and stir the curry.
  • Add ginger garlic paste and let it cook for 2mins and add zucchini stir the curry well to mix all the ingredients and cover with lid for 5 mins
  • Add salt to the curry and stir once again.
  • When zucchini is cooked add coriander powder,cilantro and let it cook for another 2 mins and your curry is ready.

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