Tuesday, April 6, 2010

Masala Rice

Ingredients :
Rice (2 Cups)
Chopped carrot ( 1 Cup)
Chopped Cilantro ( 1 Cup)
Chopped Onion ( 1 )
Green chillies ( 2 )
Cumin seeds ( 1/2 tsp )
Salt to taste
Pav bhaji masala ( 1 tbsp )
Cooking oil ( 2 tsps )

Preparation:

  • Cook the rice with 1:11/2 ratio of water.
  • Take a large pan add 2tsps oil , cumin seeds, chopped onion, Green chillies and cook it for 2mins.
  • Then add chopped carrot , salt to taste and fry for 3-4 until carrot is cooked well.
  • Add chopped cilantro and cook for a min then add rice and Pav bhaji masala and cook for 2 mins.
  • Masala Rice is ready to serve.

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