Egg Fried Rice

Ingredients:
2 Cups Rice
3 Eggs
1/2 cup chopped carrot
1/2 cup chopped green beans
Finely chopped ginger
Finely chopped garlic
Chopped Onion
2-3 Green chillies
1tsp Soy sauce
Salt to taste
Black Pepper Powder
Cooking oil

Preparation:

• Cook the rice with 1:11/2 ratio of water.
• Take a pan add 1tsp oil beat the eggs add a pinch of salt & pepper and prepare scrambled egg out of it and keep it aside.
• Take a large pan add 2tsps oil , cumin seeds, chopped onion ,chopped ginger , chopped garlic and cook it for 2mins.
• Then add chopped carrot , chopped green beans , salt , 1tsp soy sauce and fry for 2-3mins.
• Add the scrambled egg and cook for a min then add rice and pepper powder and cook for 2 mins.
• Egg fried rice is ready to serve.