Friday, November 5, 2010

Rava Kesari


Ingredients:
Upma Rava (1 cup)
Ghee( 3 tbs)
Sugar (1 cup)
Water (2 cups)
Cashew nuts (1 tbs)
Raisins (1 tbs)

Preparation:
  • Heat the pan,add ghee,cashew nuts and Raisins fry until brown.Add upma rava fry until lightly brown.
  • Add sugar into the rava and mix well for 1min.
  • Now pour water into the pan slowly by continuously stirring the rava.In 5 mins rava kesari is ready to eat.

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