Bathukamma is the arrangement of colourful flowers in a conical mound,this festival is one of the most unique festivals of Andhra Pradesh especially of Telangana region.This festival is celebrated mainly by the women,this 9-day festival will conclude two days before Dussera.
This is on the last day of bathukamma (Saddula bathukamma)
As it is 9 days festival we prepare different varieties of prasadam on each day and 9 varieties on last day of bathukamma.
Here are few items which i prepared for Saddulu Bathukamma
Pulihora (Tamarind rice),Karapu annam (Red Chilly Rice),Perugu annam(Curd Rice),Nuvvu annam(Sesame seeds Rice),Pindi Muddalu (Rice flour ladoo),Nuvvu undalu(Sesame seeds ladoo),Palli undalu (Peanuts ladoo),Suniundalu (Urad dal ladoo),Minapa undalu(Moong dal ladoo).
In the evening we went to a nearby park and sang few bathukamma songs then immersed bathukamma into the water.
This is on the first day of bathukamma and here is our bathukamma ,all the flowers used to make bathukamma are from our home garden.
Note : For recipes please check festival spls.
Hi I liked your site template designing and especially the article u have written on bathukamma recipes.Thanks alot for sharing.Bathukamma is second biggest festival celebrated in Telangana State after dasera.
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