Ingredients:
Yogurt - 2 cups
Mint leaves - 1/4 cup
Lemon Juice - 1 tsp
Roasted cumin powder - 1/2 tsp
Salt to taste
Ice cubes - 5-6
water - 1 cup
Preparation:
- In a Blender process all ingredients until smooth, don’t over bend as it will become frothy.
- Pour it over ice cubes and garnish with roasted cumin powder and mint leaves and enjoy your Mint lassi.
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