Sprouted Green Bean & Avocado Salad

Ingredients:
Sprouted Green Bean (green moong) - 1 cup

Chopped tomatoes - 1/2 cup

Chopped cucumber - 1/2 Cup

Chopped red onion - 1/4 cup
Grated Carrot - 1/2 cup

chopped Avocado - 1

Chopped cilantro - 2 tbsp

Roasted cumin powder - 1/2 tsp

Lemon juice - 1 tsp 

Black pepper -1/4 tsp

Salt to taste

Olive oil - 1 tsp

Preparation:

Mix all the ingredients in order and toss it well.

Serve and enjoy the healthy Sprouted Bean and Avocado Salad.

How to make sprouts:

• Soak the whole green bean (moong dal) overnight.After soaking moong dal, it will double in volume.
• Line a colander with muslin cloth. Drain the water and loosely wrap the beans with the muslin cloth. 
• Store the soaked beans in a warm dark place like a closed oven or cover with a heavy cloth. Within a day the beans will be sprouted. 

Note: To skip Salt & Pepper i used Salt-Free Mrs Dash Seasoning Blend.