Bhel Puri

Ingredients:
Puffed rice
Chopped Onion
Green chillies
Tomatoes
Boiled potato
cilantro
Sev
Spicy Mixture
peanuts
grated carrot
Salt
Red Chilly powder
corriander powder
Green chutney
Tamarind chutney

Preparation:

• Take a large bowl add Puffed rice ,Spicy mixture,finely Chopped Onion,2-3 Green chillies,Tomatoes,Boiled potato, Salt to taste,Red chilly powder,Corriander powder,grated carrot,cilantro and sev.
• Mix them well and add 2-3 tsps green chutney and 2-3 tsps Tamarind chutney.
• Mix them well and Bhel Puri is ready to serve.
  

Green chutney

Ingredients:
Cilantro 1 cup
Mint 1/4 Cup
3-4 Green chillies
1 tsp Sugar
lime juice
Salt to taste
Onion Optional

Procedure:

• Add all the ingredients in Mixer jar and blend them well.
• Green chutney is ready.

Tamarind chutney

Method 1
Ingredients:
Dates Paste (you can get from any indian stores)
Tamarind paste
sugar 1tsp

Procedure:

• Soak the tamarind for 10-15 in water and make a paste out of it.
• Take a bowl add 2-3 tsps of date mix or paste,1/4 cup tamarind paste and 1tsp sugar.
  mix them well

Method 2
Ingredients:
Chat masala 2tsp
tamarind paste 1/2 cup
Sugar 1/2 cup

Procedure:

• Soak the tamarind for 10-15 in water and make a paste out of it.
• Take a bowl add 2tsp of chat masala,1/2 cup tamarind paste,1/2 cup sugar and mix them well.