Rajma Curry

Ingredients:
Oil (2tbs)
Onion (1 whole)
Tomatoes (3 whole)
Rajma beans (1 cup)
Green Chillies (3 chillies)
Cilantro

Preparation:

• Soak rajma beans overnight and boil them until they are soft.
• Heat pan with oil and add onions,green chillies and fry until brown,add turmeric(1/2tsp).
• Add tomatoes, cook until tomatoes are cooked well.
• Add rajma to the curry and cook for 5 mins.
• Add rajma masala,salt to taste ,red chilly powder(1/2 tsp) and mix it well.
• Garnish with cilantro and your curry is ready to eat.