Ingredients:
Macaroni (2 cups)
Celery chopped (1-2 stalks)
Chopped Carrot ( 1/2 cup)
Chopped green beans (1/2 cup)
Vinegar ( 2tbsp)
Salt to taste (optional)
Black pepper ( 1/2 tsp )
Chopped Red onion ( 1/2 )
Mayonnaise ( 1/2 cup)
Mustard ( 1 tbsp)
Sugar ( 2 tbsp)
Preparation:
- Boil macaroni until tender approx 8 mins , add Green beans and let it boil for a min then drain the pasta and vegetables.
- Chill macaroni and vegetables with cold water until completely cool.
- In a bowl add Mayonnaise,vinegar , mustard , sugar ( you can skip mustard ,sugar and add honey mustard sauce ( 2 tbsps)).
- Then add Salt to taste , pepper and mix it well.
- Drain the pasta again and mix in the Mayonnaise mixture, add chopped Celery ,Red onion and Chopped carrots.
- Toss it well and refrigerate until ready to serve.
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