Jeera Rice

Ingredients:
Basmathi Rice ( 2 cups )
Jeera (cumin seeds) ( 1 tsp )
Onion ( 1/2 )
Green Chillies ( 3-4 )
Oil or Butter ( 1tsp )
Salt to taste
Cilantro to garnish

Preparation:

• Soak Basmathi rice in water for 30 mins.
• Cut the onion into thin slices,cut the green chillies in to round slices.
• Take pan add oil or butter then add cumin seeds,onion,green chillies and fry for
  2 mins .
• Add 4 cups of water let it boil for 5 mins,add salt to taste.
• Then add the soaked rice and let it cook for 10 mins.
• Garnish with cilantro,Jeera Rice is ready to serve.