Ingredients :
Basmathi Rice (1 Cup)
Tomatoes ( 2-3 )
Green Chillies (2-3)
Onion ( 1/2 )
Mustard seeds (1/4 tsp)
Cumin seeds (1/4 tsp)
Turmeric (1/2 tsp)
Oil - 2 tsp
Curry Leaves (4-5)
Cloves (2-3)
Cardamom (2-3)
Cinnamon Stick (1/2 inch)
Bay leaves (1-2)
Basmathi Rice (1 Cup)
Tomatoes ( 2-3 )
Green Chillies (2-3)
Onion ( 1/2 )
Mustard seeds (1/4 tsp)
Cumin seeds (1/4 tsp)
Turmeric (1/2 tsp)
Oil - 2 tsp
Curry Leaves (4-5)
Cloves (2-3)
Cardamom (2-3)
Cinnamon Stick (1/2 inch)
Bay leaves (1-2)
Cashew nuts (5-6)
Salt to taste
Cilantro to garnish
Preparation :
Salt to taste
Cilantro to garnish
Preparation :
- Cook the Rice with 1:11/2 ratio of water and keep it aside.
- Take a pan add Oil , cumin seeds, mustard seeds,cloves,cardamom,cinnamon stick,
bay leaves,curry leaves , cashew nuts fry for 2 mins - Then add Onions, Green chillies fry them for a min.
- Add turmeric and salt to taste then add tomatoes and cook for 3-4 mins.
- Now add the cooked rice and mix it well,garnish with cilantro and serve hot.
easy and tasty recipe,thank u for sharing
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